FIE 2023
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Read moreIt is a tasty organic oat powder providing texture, viscosity, structure, crispness and prevents crystallisation. Its attractive DP1 + DP2 level (below 10%) enables to limit the sugar content in food preparations , meeting consumer’s needs for healthier foods.
The natural production process and the use of flour as a raw material guarantee a clean labelling: “oat extract" or “dehydrated oat syrup” or "oat powder" instead of "maltodextrin".
Meurens Natural is expert in natural solutions from cereals & the designer of Sipal® range for 30 years . Keen to know more ?
Contact us: info@meurensnatural.com